Pickled red onion, sweet drop peppers, lemon zest, fresh herbs,
za’atar spice, house toast | 16
Add fresh veggies | 4 (GF, V)
Add za’atar pita | 4 (V)
Spicy tomato sauce, lemon | 19
Shaved prosciutto, olive oil, hot honey, Maldon sea salt, house toast | 25
House-baked bread, Bardō bread dip | 12
Add prosciutto | 6 (GF)
Choice of daily creation or truffle aïoli & parm | 15.5
Fried basil, fresh chili, fresh lemon, green tahini | 18
with your choice of Tomato & Fennel Soup or Mixed Greens Salad
Shaved prosciutto, fresh mozzarella, garlic aïoli, Kozlik's mustard, fresh basil, Bibb lettuce, on house focaccia
Avocado, carrot, marinated chickpea, cucumber, sundried tomato pesto, pickled red onion, on house focaccia
HALF PIZZA
Red sauce, mozza, garlic, basil, Maldon salt, olive oil
Red sauce, mozza, dry-cured pepperoni, dried basil
Farm greens, strawberry, red onion, pistachio, goat cheese, hemp seed, house vinaigrette | 11 / 18
Arugula, feta, lemon, roast jalapeño pesto, scallion, crispy quinoa | 11 / 18
Baby romaine, red gem lettuce, house crouton, parmesan, bacon, shaved pecorino | 10 / 17
Tomato and fennel, parmesan, fresh buttered bread | 11
Tomato fennel soup, choice of salad, fresh buttered bread | 19.5
3pcs. Falafel with Herbed Tahini | 10 (GF, V)
5oz. Ontario Chicken | 11 (GF, DF)
5oz. Seared Local Trout | 14 (GF)
4oz. Grilled Flat Iron Steak | 15
(GF)
Bacon, caramelized onion, aged cheddar, with tomato
fennel soup or fries | 20.5
Great with lobster! | 9
Roast Ontario chicken salad, bacon, smashed avocado, garlic aïoli, arugula, with tomato fennel soup or fries | 21
Roast beef, garlic aïoli, arugula, red chimmichurri, goat cheese, crispy onion, with tomato fennel soup or fries | 21
Choice of trout, chicken, flat iron steak, or falafel Farm greens, quinoa, pickled onion, strawberry, cucumber, avocado, basil, superseed mix, veggie chips, herbed tahini | 30
Ontario beef patty, mushroom, pickled red onion, tru e aïoli, parm crisp, umami sauce, with tomato fennel soup or fries | 22
Herbed tahini, pickled red onion, tomato, cucumber, iceberg, with tomato fennel soup or fries | 19
Ontario beef patty, aged cheddar, iceberg lettuce, red
onion, pickle, tomato, house burger sauce, with tomato
fennel soup or fries | 20
Add bacon | 3 (GF, DF, P)
Add extra patty | 8 (GF, DF)
Upgrade to loaded fries or any salad for $3.5
White cheddar, crackers | 6
Carrot sticks, ranch dip | 6
Vanilla ice cream | 7
Vanilla or chocolate | 3.5
Choice of pop, juice or milk | 3
Macaroni with choice of plain butter, marinara, cheese sauce, or butter & parmesan | 10
Pepperoni or plain cheese | 10
3oz beef patty, ketchup, with side of fries | 12
White cheddar, with side of fries | 12
Upgrade any side to a salad or steamed
peas & carrots | 3
Pickled red onion, sweet drop peppers, lemon zest, fresh herbs,
za’atar spice, house toast | 16
Add fresh veggies | 4 (GF, V)
Add za’atar pita | 4 (V)
Spicy tomato sauce, lemon | 19
Shaved prosciutto, olive oil, hot honey, Maldon sea salt, house toast | 25
House-baked bread, Bardō bread dip | 12
Add prosciutto | 6 (GF)
Choice of daily creation or truffle aïoli & parm | 15.5
Fried basil, fresh chili, fresh lemon, green tahini | 18
Farm greens, strawberry, red onion, pistachio, goat cheese, hemp seed, house vinaigrette | 11 / 18
Baby romaine, red gem lettuce, house crouton, parmesan, bacon, shaved pecorino | 10 / 17
Arugula, feta, lemon, roast jalapeño pesto, scallion, crispy quinoa | 11 / 18
Tomato and fennel, parmesan, fresh buttered bread | 11
3pcs. Falafel with Herbed Tahini | 10 (GF, V)
5oz. Ontario Chicken | 11 (GF, DF)
5oz. Seared Local Trout | 14 (GF)
4oz. Grilled Flat Iron Steak | 15
(GF)
Ontario beef patty, mushroom, pickled red onion, tru e aïoli, parm crisp, umami sauce, with tomato fennel soup or fries | 22
Herbed tahini, pickled red onion, tomato, cucumber, iceberg, with tomato fennel soup or fries | 19
Ontario beef patty, aged cheddar, iceberg lettuce, red
onion, pickle, tomato, house burger sauce, with tomato
fennel soup or fries | 20
Add bacon | 3 (GF, DF, P)
Add extra patty | 8 (GF, DF)
Upgrade to loaded fries or any salad for $3.5
Upgrade to mixed green salad for $1.5
or loaded fries or specialty salad for $3.5
Choice of trout, chicken, flat iron steak or falafel Farm greens, quinoa, pickled red onion, strawberry, cucumber, avocado, basil, super seed mix, veggie chips | 30
Freshly made pasta, shrimp, mussels, shallot, garlic, olive oil,
parsley | 32
Great with lobster! | 9
Freshly made pasta, spicy tomato sauce, stracciatella, grilled broccolini, bread crumb | 27
7oz. grilled flat iron, roasted mushroom, red chimichurri, skinny fries | 35
White cheddar, crackers | 6
Carrot sticks, ranch dip | 6
Vanilla ice cream | 7
Vanilla or chocolate | 3.5
Choice of pop, juice or milk | 3
Macaroni with choice of plain butter, marinara, cheese sauce, or butter & parmesan | 10
Pepperoni or plain cheese | 10
3oz beef patty, ketchup, with side of fries | 12
White cheddar, with side of fries | 12
Upgrade any side to a salad or steamed
peas & carrots | 3
SPICE UP YOUR CRUST
Add house-made everything bagel spice to any pizza! | 3
Have something particular in mind? Our chefs are here to create your classic favourites, just ask!
Red sauce, mozza, basil, garlic, olive oil, Maldon sea salt | 19 / 37
Red sauce, mozza, dry-cured pepperoni, dried basil | 20 / 38
Red sauce, mozza, spicy salami, chili honey, lemon ricotta, basil | 20 / 38
White sauce, mozza, apple, bacon, smoked cheddar, caramelized onion, thyme, crispy sage | 20 / 38
Red sauce, mozza, pepperoni, bacon, fennel sausage, roasted red pepper, pickled hot pepper, dried basil | 22 / 39
Sundried tomato pesto, sweet drop peppers, fresh tomato, arugula, red onion, chili flake, thyme | 19 / 37
Basil pesto, mozza, chicken, roasted garlic, mushroom, lemon ricotta | 22 / 39
Seasonal inspiration. $1 from each purchase goes to our monthly MVP employee.
CREAMY GARLIC
TRUFFLE AIOLI
HOT HONEY
All dips are gluten free and dairy free
A snapshot of our seasonal, local sips are below –
discover our full menu in-house!
White wine, orange liqueur, turmeric ginger honey, lemon, soda 12.5 / 37
Rosé, Aperol, watermelon, lemon, soda | 12.5 / 37
West Ave Heritage Dry cider, brandy, strawberry, lemon, ginger soda | 14.5 / 42
Jalapeño-infused El Jimador tequila blanco, mezcal, triple sec, pineapple, lime, tajin | 15.5
St-Germain Elderflower liqueur, prosecco, watermelon, cucumber, mint, lime, soda | 16
Lot 40 rye, Dillon’s plum schnapps, bitters, brandied plum | 16
Tanqueray gin, peach, lemon, basil, ginger beer | 15.5
Pisco, Lillet Blanc, passionfruit, lemon, egg white | 16
Bella Aperitif, Oddbird sparkling wine, soda, orange
Oddbird Organic red wine, pineapple, pomegranate, soda
Original, Strawberry, Turmeric-Ginger, Pomegranate, Passionfruit, Watermelon, Peach
Orange, Apple, or Cranberry
Pepsi, Diet Pepsi, 7up, Ginger Ale Unlimited refills
(330 mL) | 4.25
(750 mL) 9
Coconut rum, pineapple, vanilla ice cream
Bailey’s, chocolate ice cream, espresso
Coffee liqueur, vodka, vanilla ice cream
Crown Royal rye, vanilla ice cream, salted caramel
20oz, Hewitt’s ice cream, topped with vanilla whipped cream
Double Chocolate , Vanilla, Salted Caramel,
Strawberry, Coffee
Offering a selection of local beers and ciders by draught and can
Roasted peaches, cream cheese glaze, brown butter oat crumble, Hewitt’s vanilla ice cream | 12
Vanilla cherry compote, graham cracker crust,whipped cream | 13
Salted caramel sauce, to ee, Hewitt’s vanilla ice cream | 12.5
Seasonal crumble top pie, Hewitt’s vanilla ice cream | 11.5
Hewitt’s vanilla or chocolate ice cream,
espresso, lemon almond biscotti | 10
Add Baileys, Amaretto or coffee liqueur | 6
Strawberry glaze, candied almond, coconut cream | 12
(GF) = Gluten Friendly (DF) = Dairy Free (V) = Vegan (P) = Contains Pork
same team, same commitment to good ingredients
[bar-dough]
Our flagship location in the heart of Hamilton has been a community favourite since 2010.
Building on the foundation that “Good Ingredients Matter” and our original name “Earth to Table: Bread Bar”- we are committed to the ingredients that make up the perfect meal – where stone-baked pizzas, vibrant salads, and delicious entrees meet in a lively atmosphere, perfectly paired with craft beers and signature cocktails.
Sunday – Thursday: 9am – 9pm
Friday – Saturday: 9am – 10pm
258 Locke St. S, Hamilton, On
905-522-2999