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Bardō
Locke St.
Hamilton

Shared Plates

  • Butcher's Board 26 (P)

    Charcuterie, fine cheese, house pickles, mustard, house toast

  • Calamari 18 (DF) (P)

    Cocktail sauce, lemon, chorizo, chilies, garlic

  • Creamy Hummus 16 (V)

    Crispy chickpea, lemon zest, parsley, za'atar spice, house toast
    Add fresh veggies 4 (GF)(V)
    Add za'atar pita 4 (V)

  • Mushroom Flat Bread 22

    Roasted mushroom, thyme, taleggio, arugula, caramelized onion, truffle honey

  • Brussels Sprouts 17 (V)

    Crispy fried brussels sprouts, fresh chili, scallion, apple, umami sauce, sesame seed

  • Bread Plate 17

    Roasted beet butter, pepitas, pome fruit & caramelized onion chutney, hummus, cheesy toast with za'atar

  • Loaded Fries 15

    Daily creation

  • Skinny Fries 11 (DF)(GF)

    Kosher salt, thyme

Soups & Salad

  • Heirloom Beet Salad 17 (GF)

    Arugula, roasted beet, mandarin, pepita, goat cheese, tahini yogurt

  • Quinoa, Chickpea & Black Bean Salad 16 (GF)

    Arugula, feta, lemon, roast jalapeño pesto, scallions, crispy quinoa

  • Arugula & Fennel Salad 16 (GF)

    Arugula, shaved fennel, sunflower seed, parm, lemon, buttermilk dressing

  • Kale Caesar Salad 16 (P)

    Baby kale, house croutons, parm, bacon

  • Daily Soup 11

    Served with a slice of fresh, buttered bread

  • Soup & Salad 18

    Daily soup, choice of salad

  • Add

    Falafel with Tahini Yogurt 9 (GF)
    Korean-Style Tempeh 9 (GF) (V)
    Chicken 11 (GF)
    Salmon 12 (GF)
    Braised Short Rib 13 (GF)

Mains

Choices of side where included: skinny fries or soup of the day.
Upgrade to loaded fries or any salad for $3

  • Chickpea Salad Sandwich 19

    Smashed chickpea, turmeric dressing, red onion, pickle, dill, with choice of side

  • Salmon Salad Sandwich 19

    Atlantic salmon, preserved lemon aïoli, red onion, scallion, with choice of side

  • Korean Fried Chicken Sandwich 20

    Pickled red onion, pickled carrot, cucumber, sesame aïoli, with choice of side

  • Short Rib on a Bun 22

    Pulled short rib, smoked cheddar, roasted red pepper, mushroom, horseradish sour cream, crispy fried onion, with choice of side

  • Grain Bowl 29 (GF)(DF)

    Quinoa, kale, roasted broccoli & cauliflower with dried fruit gastrique, soft boiled egg, roasted sweet potato, miso, crispy chickpea, puffed wild rice, maple tahini dressing, with choice of protein

  • Mac 'n' Cheese 20 (P)

    Bacon, caramelized onion, aged cheddar, with choice of side

  • Cheeseburger 21

    Beef patty, aged cheddar, red onion, pickle, iceberg lettuce, house burger sauce, with choice of side
    Add bacon 4 (GF)(DF)(P)
    Add extra patty 9 (DF)

  • Umami Burger 22

    Beef patty, mushroom, pickled red onion, truffle aïoli, parm crisp, umami sauce, with choice of side

  • Falafel Burger 19

    House falafel patty, cucumber & red onion raita, tomato, iceberg lettuce, with choice of side

Shared Plates

  • Butcher's Board 26 (P)

    Charcuterie, fine cheese, house pickles, mustard, house toast

  • Calamari 18 (DF)(P)

    Cocktail sauce, lemon, chorizo, chilies, garlic

  • Creamy Hummus 16 (V)

    Crispy chickpea, lemon zest, parsley, za'atar spice, house toast
    Add fresh veggies 4 (GF)(V)
    Add za'atar pita 4 (V)

  • Mushroom Flat Bread 22

    Roasted mushroom, thyme, taleggio, arugula, caramelized onion, truffle honey

  • Brussels Sprouts 17 (V)

    Crispy fried brussels sprouts, fresh chili, scallion, apple, umami sauce, sesame seed

  • Bread Plate 17

    Roasted beet butter, pepitas, pome fruit & caramelized onion chutney, hummus, cheesy toast with za'atar

  • Loaded Fries 15

    Daily creations

  • Skinny Fries 11 (DF)(GF)

    Kosher salt, thyme

Soups & Salad

  • Heirloom Beet Salad 17 (GF)

    Arugula, roasted beet, mandarin, pepita, goat cheese, tahini yogurt

  • Quinoa, Chickpea & Black Bean Salad 16 (GF)

    Arugula, feta, lemon, roast jalapeño pesto, scallions, crispy quinoa

  • Arugula & Fennel Salad 16 (GF)

    Arugula, shaved fennel, sunflower seed, parm, lemon, buttermilk dressing

  • Kale Caesar Salad 16 (P)

    Baby kale, house croutons, parm, bacon

  • Daily Soup 11

    Served with a slice of fresh, buttered bread

  • Add

    Falafel with Tahini Yogurt 9 (GF)
    Korean-Style Tempeh 9 (GF)(V)
    Chicken 11 (GF)
    Salmon 12 (GF)
    Braised Short Rib 13 (GF)

Mains

Choices of side where included: skinny fries or soup of the day
Upgrade to loaded fries or any salad for $3

  • Campanelle 24

    Fresh egg pasta, butternut squash, garlic, caramelized cipollini onion, brown butter, bread crumb, shaved parmesan, sage pesto, chili flakes
    Add roast mushroom or braised short rib 5

  • Grain Bowl 29 (GF)(DF)

    Quinoa, kale, roasted broccoli & cauliflower with dried fruit gastrique, soft boiled egg, roasted sweet potato, miso, crispy chickpea, puffed wild rice, maple tahini dressing, with choice of protein

  • Mac 'n' Cheese (P)

    Bacon, caramelized onion, aged cheddar, with choice of side

  • Cheeseburger 21

    Beef patty, aged cheddar, red onion, pickle, iceberg lettuce, house burger sauce, with choice of side
    Add bacon 4 (GF)(DF)(P)
    Add extra patty 9 (DF)

  • Umami Burger 22

    Beef patty, mushroom, pickled red onion, truffle aïoli, parm crisp, umami sauce, with choice of side

  • Falafel Burger 19

    House falafel patty, cucumber & red onion raita, tomato, iceberg lettuce, with choice of side

Stone Baked Pizza

Spice up your crust!
Add house-made everything bagel spice to any pizza for $2

If you don’t see one of your past favourites on the menu, ask us if we can still make it for you!

  • MVPizza (ask Server for pricing)

    Seasonal inspiration. $1 from each purchase goes to our monthly MVP employees

  • The Hulk (P) 21 | 39

    Red sauce, mozza, kale, pepperoni, bacon, green olive, garlic, parm, hot sauce

  • Sweet Cherry Pie! (P) 19 | 37

    White sauce, mozza, cherry chutney, prosciutto, hazelnut, arugula, basil, mint

  • Princess Pickle 19 | 37

    White sauce, mozza, chicken, sweet pickle, dill, garlic, breadcrumb, chili flake, ranch

  • Mean Bean (V) 18 | 35

    White bean, roasted sweet potato, red onion, baby kale, maple tahini vinaigrette, fried sage, chili flake

  • Miso Sweet (V) 19 | 37

    Sweet potato & miso base, mushroom, scallion, roasted almond, pickled ginger, sage pesto

  • Margherita 18 | 35

    Red sauce, mozza, basil, garlic, EVOO

  • Classic Pepperoni (P) 18 | 35

    Red sauce, mozza, pepperoni, dried basil

  • Apple & Bacon (P) 19 | 37

    White sauce, mozza, apple, bacon, caramelized onions, smoked cheddar, thyme, crispy sage

  • Meat Mountain (P) 21 | 39

    Red sauce, mozza, pepperoni, bacon, fennel sausage, roasted red peppers, pickled hot peppers, basil

  • Bee Sting (P) 19 | 37

    Red sauce, mozza, spicy salami, basil, honey, lemon ricotta, chili oil

Dips $2.50

Korean Dip (GF)(V), Truffle Aïoli (GF)(DF), Maple Tahini (GF)(V), Buttermilk Ranch (GF), Spicy Marinara (GF)(V), Hot Honey (GF)(DF), Creamy Garlic Aïoli (GF)(DF)

 

A snapshot of our seasonal, local sips are below –
discover our full menu in-house!

Seasonal Cocktails (2 oz)

  • Dark Horse 14

    Gin, dry cider, ginger beer

  • Amaretto Sour 15

    Amaretto, bourbon, lemon, aquafaba

  • Paper Plane 16

    Amaro, bourbon, aperol, lemon

  • Lemonjade 15

    Tequila, mint, lime, lemonade, tonic

  • Sparkling Red Sangria 16

    Red wine, triple sec, prosecco, orange juice

Non-Alcoholic Options

  • Devil's Day-Off 14

    Grapefruit, Seedlip, agave, lime, ruby red syrup, cinnamon

  • Grey Skies 14

    Seedlip, Earl Grey syrup, lemon, aquafaba, tonic

  • Basil Lemonade 13

    Seedlip, basil syrup, lemon, soda

  • Collective Arts Non-Alc Hazy Pale Ale 9

Milkshakes

  • Bardō Classic Milkshakes 12

    Made to order with Canadian dairy

    Option to spike your Milkshake +$4

Beer & Cider

Offering a selection of local beers and ciders by draught and can

Red Wine

  • Gamay Noir 11 | 18 | 54

    Cave Spring Niagara Canada (S)

  • Cabernet/Merlot 11 | 18 | 54

    Redstone Niagara Canada

  • Chianti 13 | 18.5 | 58

    Piccini Italy (S)

  • Pinot Noir 13.5 | 20 | 66

    Les Carabenes France (O/B)

  • Cabernet Sauvignon 14 | 21 | 68

    Cedar Rock California USA

White & Rosé

  • Riesling 10.5 | 17.5 | 50

    Tawse Niagara Canada (O/B)

  • Rosé 10.5 | 17.5 | 50

    Tawse Niagara Canada (O/B)

  • Sauvignon Blanc 12 | 19.5 | 58

    Spy Valley New Zealand

  • Chardonnay 12 | 19.5 | 58

    Redstone Niagara Canada

  • Pinot Grigio 12 | 19.5 | 58

    Piccini Italy (S)

Sparkling

  • Prosecco 13 | 64

    Reguta Belvedere Italy

  • Rosé - | 68

    Kew ‘Rosalia’ Niagara Canada

Desserts

  • Caramelized Pear Bread Pudding 11

    Vanilla crème anglaise, brown butter crumb, vanilla ice cream

  • Apricot Upside Down Cake 11 (V)

    Candied hazelnuts, apricot syrup, coconut whipped cream

  • Pie a la Mode 11

    Seasonal selection, vanilla ice cream

  • Cookie Butter Cheesecake 12

    Speculaas, orange zest, cookie butter ganache, white chocolate shavings

  • Affogato 9 (GF)

    Vanilla or chocolate ice cream, espresso, candied nuts

  • Really Really Fudgy Brownie 11

    Salted caramel, toffee, vanilla ice cream

(GF) = Gluten Friendly   (DF) = Dairy Free  (V) = Vegan  (P) = Contains Pork

Bardo logo rotated 90 degrees

New name, same commitment

good ingredients matter

since 2010

locke st.

Bardō

[bar-dough]

Building on the foundation that “Good Ingredients Matter” and our original name “Earth to Table: Bread Bar”- we are committed to the ingredients that make up the perfect meal – seasonal and locally sourced ingredients, exceptional food, and outstanding service.

book your table

Bardō locke st.
Hamilton

CALL TO ORDER FOR LOCKE ST.

Pick Up &
DELIVERY

BARDō LOCKE ST.

hours

Hours of operation

Sunday – Thursday: 9am – 9pm

Friday – Saturday: 9am – 10pm

Address

258 Locke St. S, Hamilton, On

905-522-2999 ext 1

BARDō LOCKE ST.

Contact